Which factor is linked to an increased risk of eating disorders among athletes?

The factor linked to an increased risk of eating disorders among athletes is the personal attributes of perfectionism. Athletes often face immense pressure to perform at their best, which can lead to the development of perfectionistic traits. These attributes can manifest as an obsession with body image, weight control, and a strict adherence to performance and dietary goals.

When perfectionism drives an athlete to achieve an unrealistic standard, it may lead to unhealthy eating behaviors as they might resort to extreme dieting or disordered eating patterns in pursuit of their perceived ideals. Such behaviors are typically rooted in a fear of failure and an intense desire to maintain control over their body and performance outcomes, making perfectionism a significant risk factor for the development of eating disorders.

While poor nutritional habits and experiences with dieting can certainly contribute to this risk, it is the underlying traits of perfectionism that are most closely associated with the psychological pressures athletes face, thereby increasing the likelihood of eating disorders.